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What could be more pleasant than a walk in the woods in the fresh air, especially when such a "trip" is accompanied by picking mushrooms? So, for example, on a coniferous forest edge, you can see a beautiful brown hat, boldly peeking out of the grass. This butter dish is a very tasty edible representative of the "mushroom kingdom". And if you met such a mushroom on your way, then you are very lucky. These fruiting bodies do not like loneliness, so there will always be his "relatives" nearby. Thus, after a while, a whole group of these lovely guys may appear in your basket. However, the romance vanishes as soon as you come home and realize that you have a difficult task ahead of you, which consists in cleaning the boletus mushrooms. Is it possible to quickly clean oil and how to do it?

Due to the sticky oily film on the caps, cleaning the oil carries certain difficulties. However, they can be successfully dealt with if you follow the very simple rules that we want to share today.

So, in order to find out how easy it is to clean oil, we suggest that you first familiarize yourself with some useful recommendations:

1. If you have never encountered these fungi before, then you need to know that the cleaning process begins with the cap and smoothly goes to the leg. Also, do not forget to pay attention to the area under the cap of the oiler, as this area also accumulates dirt and other forest debris.

2. Thin skin from young mushrooms can be left on, which cannot be said about adults. It is important to remember that the oily film gives the dish a bitter taste. For some gourmets, this feature does not bother at all, but rather the opposite. However, there is a situation in which skin removal is mandatory. This is the case when you are going to pickle the collected boletus. Otherwise, the marinade will acquire the consistency of jelly, and the mushrooms will acquire an extremely unappetizing appearance.

3. To clean the mushroom oiler, oddly enough it sounds, you can only dry. Unlike other types of forest fruit bodies, these mushrooms should never be soaked in water. Their spongy structure perfectly absorbs water, and then becomes very slippery, which in turn will not allow you to even just hold them in your hands.

4. The oil is washed only after cleaning, however, tightening is also not recommended with this process.

5. Engage in mushroom cleaning alone - a rather lengthy and troublesome business. Therefore, if possible, connect your family members, and then this procedure will go unnoticed and quickly.

6. It is recommended to work with oils in rubber gloves in order to protect yourself from dark spots that appear on the skin of your hands during cleaning and remain for a long time.

Preparation

Before you start processing oil and clean them from the film, you need to decide which processing process you will use in the future. So, to dry, it is not necessary to peel the sticky skin. It will be enough just to remove sand and adhering debris with a regular hard brush. If some areas are heavily soiled, they can be scraped off with a dry knife or simply cut out. Then it is necessary to remove the remaining dirt from the fruit bodies by wiping with a soft cloth. It should also be remembered that after cleaning the oil does not need to be washed with water.

However, if in the future you are going to cook mushroom dishes with heat treatment, then it is advisable to cleanse the fruit bodies thoroughly. How to quickly clean butter from skin and other contaminants? It turns out that here you can apply the various methods that we want to introduce you to. You can choose the one that you think is the most convenient and simple for you.

The simplest way to clean oil

Every experienced mushroom picker knows that the peel from the mushroom cap is easily and quickly removed in two situations: immediately after cutting or as a result of a little drying. How, then, to properly clean the oil, taking into account this feature? It turns out that the cleaning process is advised to be carried out even in the forest, immediately after the cut. To do this, you need to carefully grab the edge of the film with a knife and pull it towards you, and cut off or scrape off the rest of the dirt. But this method is beneficial only in sunny weather, as well as with a small harvest.

We invite you to watch a visual video showing how to clean butter oil right in the forest:

However, not all lovers of "quiet hunting" can afford to clean the crop immediately after harvest, especially in cloudy and wet weather. After all, then the fruiting bodies also gain moisture. How to clean wet oil in this case? Everything is very simple: when you come home, just lay them out on a cloth or newspaper right on the floor in the room. Wait a couple of hours and you can safely start processing. And if the weather permits, then you can put the boletus right in the yard in the sun or in a well-blown shade. After an hour and a half, the dry skin will be removed with a knife without any problems.

Cleaning with vegetable oil

As already mentioned, the main problem when cleaning oils is the film, which constantly adheres to the skin of the hands and the knife. Therefore, it turned out that ordinary sunflower oil will help to clean the butter. Lubricate your knife and hands well with it, and then proceed to cleaning. Repeat the knife lubrication procedure from time to time. I must say that with this option, the skin of the hands will not darken, and the film can easily be removed from the mushroom and will not stick anywhere. Then remove the dirt in the area of ​​the leg with a knife and cut off its tip.

Cleaning with a dry sponge

Is it possible to quickly clean butter without a knife and how to do it? In this case, use a regular kitchen sponge. Just take each mushroom and rub gently. This method is also effective for young specimens. In principle, small boletus can be cleaned, as is the case with their more mature representatives, using all of the above methods. But as already mentioned, it is not at all necessary to remove the skin from the caps of young mushrooms.

Cleaning with boiling water

The next method is also considered popular and in demand. How to quickly clean butter with boiling water? To do this, put a portion of the fruit bodies in a colander and hold it over a saucepan with boiling water for about 30 seconds. You can dip the butter oil in boiling water for 2-3 minutes in a colander, and then dip it several times in cold water. Thanks to this method, the mushroom cap will easily part with the sticky film.

You can also watch a video of recommendations on how to quickly clean butter oil using boiling water:

Salt cleaning

This method extends to the removal of residual dirt after basic cleaning. The fact is that salt perfectly opens the pores of the fungus, as a result of which even the smallest impurities are removed. So, how to clean the butter with salt and prepare the product for further processing? Just put the peeled mushrooms in a bowl of salt water (at the rate of 150 g of salt per 1 liter of water) for 15-20 minutes, then rinse thoroughly under running water. I must say that this method is also effective for wormy fruit bodies. In a salty solution, worms float to the surface, and insect eggs settle to the bottom.

Cleaning with gauze

We would also like to share with you a very original way of cleaning oil. Some housewives successfully use ordinary cheesecloth moistened with vinegar or sunflower oil in their kitchen "arsenal". Take a piece of gauze, fold it in several layers, press it firmly against the cap of the oil can and pull - the film will be removed without any effort.

Cleaning hands after oil

If you do get your hands dirty with mushroom juice, don't be discouraged. There is a sure way to get rid of annoying dark spots.Use citric acid oil after cleaning as the most effective remedy. Pour 0.5 liters of warm water into a deep container and dissolve 25 g of citric acid in it. Soak your hands in this solution for no more than 5 minutes, and then wash them with soap. These two components (soap and citric acid) react with each other to perfectly cleanse and brighten the skin. Penetrating deep under the skin, dirt on your hands will disappear with ease. However, after this procedure, do not forget to lubricate your hands with a fat nourishing cream in order to avoid dehydration in the cleansed area.

All of the above methods for cleaning fruit bodies are effective and time-tested. Therefore, how best to clean the butter, each housewife chooses for herself.