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Honey mushrooms are a real gift of nature, which is highly valued by many mushroom pickers for their excellent taste and useful microelements. However, along with the benefits, these fruiting bodies can be fraught with high danger.

Severe poisoning with mushrooms occurs quite rarely, however, despite this, one should not take the mushroom harvest lightly. Asserting that mushrooms do no harm is like assuring others of the edibility of amanita or pale toadstool. The main and most important cause of mushroom mushroom poisoning is false twins. Due to his inexperience, the mushroom picker can confuse them with edible species and put them in his basket, thereby endangering himself and his family. Therefore, before going into the forest in search of a mushroom harvest, it is imperative to study the differences between edible mushrooms and inedible ones. It is best to seek advice from an experienced mushroom picker and visit the place of "quiet hunt" with him.

Causes of poisoning with autumn mushrooms

However, it should be remembered that in a certain situation, even harmless autumn mushrooms can lead to poisoning. It is known that mushrooms, like sponges, absorb salts of heavy metals such as zinc, cobalt, mercury and lead. A similar intoxication with fruit bodies occurs if they grow near industrial enterprises and factories, as well as along highways. In this case, honey mushrooms can accumulate many dangerous substances, and when eaten, they will harm health. Therefore, it is strongly recommended to avoid such areas and pick mushrooms in an ecologically clean area. In addition, long storage and improper heat treatment of honey agaric can also cause poisoning.

But everything is not as scary as it seems at first glance. If you know how to distinguish edible mushroom species, and also strictly adhere to the rules of their collection, storage and heat treatment, then you can be sure that you will not be bothered by the symptoms of mushroom poisoning, and no one will have to provide first aid.

Symptoms and signs of mushroom poisoning with false mushrooms

Symptoms and signs of poisoning with false mushrooms will depend on the specific type of fungus, as well as on the individual characteristics of the human body. So, although some representatives of this family are called false, they still belong to the category of conditionally edible. This means that during prolonged heat treatment, they can be eaten. Some types of false mushrooms, getting into the body, cause only mild poisoning, while others can even lead to death. The latter include gray-lamellar and brick-red pseudo-foams. In particular, the severity of symptoms and signs of mushroom mushroom poisoning will depend on the amount eaten. Unfortunately, no one is immune from such unpleasant phenomena, therefore, it is imperative to "arm" yourself with the appropriate information that allows you to identify poisoning at an early stage and provide timely assistance.

To protect yourself from the serious consequences of poisoning with false mushrooms, you need to be able to correctly identify the first signs. Most often, acute gastroenteritis is observed, as a result of which the body begins to dehydrate. In the case of the slightest suspicion of poisoning, it is very difficult to determine the degree of intoxication. This must be done by a doctor who will prescribe the correct treatment.

The first signs of poisoning with false mushrooms are marked by a deterioration in the general condition of the patient. Nausea, diarrhea, and cramping pains spread throughout the abdominal region appear.If the poisoning is more serious, then the symptoms do not end there. New signs appear: vomiting, weakness, chills, cooling and moisture of the limbs, pallor of the skin. The patient begins to complain of dizziness and acute headache.

In rare cases, more serious ones are added to the first signs of mushroom mushroom poisoning: a weakening of the heart rate, as a result of which heart failure develops, blood pressure drops, there is a lack of air, and the skin and mucous membranes become bluish.

In even rarer situations, delusions and hallucinations may occur. The patient is immersed in a state bordering on insanity.

How long does it take for symptoms of poisoning with false mushrooms to appear, and what happens on the 3rd day?

How long does it take for symptoms of false mushroom poisoning to appear? The answer to this question is very important to know, because it will help to provide the patient with timely assistance, preventing serious consequences. So, the first signs are observed within 30-50 minutes after eating the fruit bodies. However, if we take into account the degree of intoxication and the individual characteristics of the organism, then here the first symptoms may appear even after 2-6 hours.

And what happens after poisoning with mushrooms on day 3? If you consult a doctor in time and provide the patient with the right help, then the symptoms of intoxication disappear without a trace. Otherwise, self-medicating, you can get serious complications on the internal organs within a few days, up to death. If you do not make timely attempts to get quality treatment, you can subsequently disrupt the functioning of the kidneys, liver, heart, and also the gastrointestinal tract.

Symptoms of poisoning with salted and pickled mushrooms

Sometimes poisoning occurs with salted mushrooms, as well as pickled and frozen. Toxic substances are not destroyed even during heat treatment or shock freezing. Therefore, it is very important to monitor every mushroom collected in the forest, so as not to accidentally take false (poisonous) mushrooms.

In addition, canned fruit bodies can also be dangerous, causing botulism. And for this it is not necessary to roll a couple of false mushrooms into the jar. With insufficient heat treatment of edible mushrooms, the causative agent of this disease does not die, but continues to multiply in a closed container. At the same time, it is impossible to determine the presence of botulism in the jar by external signs, so it is better to spare no effort on preliminary boiling. Symptoms of poisoning with pickled mushrooms are the same as with intoxication caused by eating fresh mushrooms.

What to do with symptoms of poisoning with false mushrooms: first aid and treatment

What should be done in case of poisoning with false mushrooms? If it is reliably known that the patient ate mushrooms the day before, then an ambulance should be called immediately. This is especially true for those people whose nervous system is very sensitive to the effects of toxic substances - children and the elderly.

Before the arrival of an ambulance, it is necessary to rinse the sick stomach and give him activated charcoal. Traditionally, gastric lavage is carried out as follows: the patient is given several glasses of warm boiled water to drink at once in order to provoke a gag reflex. It is necessary to give fluid every 15 minutes, until the vomit begins to leave in the form of plain water. In addition, to reduce the risk of the effects of poisoning, you can cleanse the intestines with enemas and laxatives.

Important! If several people have eaten poisonous mushrooms, and only one has symptoms of poisoning, everyone, without exception, needs to wash the stomach. In no case do not try to cope on your own, attributing poor health to household poisoning with ordinary food!

In case of symptoms of poisoning with false mushrooms, treatment and further preventive measures are determined by a qualified doctor. However, if it is not possible to get to the hospital in the next hour or two, you can take the following measures, in addition to gastric lavage:

• continue to give 0.5 tbsp. boiled water every 20-30 minutes in order to protect the body from dehydration;
• if vomiting is over, you can give warm, slightly sweetened black tea;
• wrap the patient with a blanket or cover with heating pads, which can also be replaced with hot water.

Further treatment for honey mushroom poisoning will pass quickly and effectively for the patient, if the signs of intoxication are recognized in time and the appropriate assistance is provided.

At the end, the patient is wrapped in a blanket or covered with heating pads, bottles of hot water.