Pizza with mushrooms: photos and recipes, how to cook pizza with mushrooms at home

The history of pizza originates in Italy. In those days, it was considered food for the poorest segments of the population. Today, this dish is considered one of the most popular in the world. Some eat pizza in a pizzeria, others order at home. However, we suggest preparing this dish yourself at home. After all, this is not difficult at all, and the simplest products are taken for her.

For mushroom pizza, we suggest taking honey mushrooms, which are famous for their taste and nutritional properties. Pizza with honey agarics can be prepared for lunch and dinner, and even for the arrival of guests.

There are many recipes for pizza with mushrooms, the main difference is only in the filling. However, dough preparation has its own secrets. We suggest that you familiarize yourself with several options for making pizza - the ideal dish for all occasions.

To make pizza with honey agarics, you need to remember that the dough is always kneaded with your hands, and in a sheet you need to knead it with your hands, and not roll it out with a rolling pin.

Pizza with pickled or frozen mushrooms

I must say that pizza with pickled mushrooms is not prepared quickly, since the time for making yeast dough is taken into account. However, having done it, you will not be disappointed in the least. This dish is well worth the time.

  • Flour - 500 g;
  • Olive oil (vegetable) - ¼ st .;
  • Sugar - ½ tbsp. l .;
  • Market yeast - 20 g;
  • Water - 200 ml;
  • Salt.
  • Honey mushrooms - 500 g;
  • Bulgarian pepper - 2 pcs.;
  • Onions - 1 pc.;
  • Mayonnaise - 200 ml;
  • Tomato paste - 2 tbsp l .;
  • Ground black pepper;
  • Cheese - 200 g;
  • Dill and parsley.

A step-by-step recipe with a photo of pizza with honey agarics will help you prepare a delicious-tasting dish.

We heat the water to 30 ° C, add the yeast, let it dissolve.

Pour in salt, sugar, pour in oil, mix and add sifted flour.

Stir and knead not too steep dough with your hands.

We leave in a warm place for 2 hours to rise.

Mix mayonnaise and tomato paste with chopped parsley and dill, add to taste and pepper.

We wash the mushrooms under running water, let them drain and put them on a kitchen towel to dry.

Peel the bell peppers and cut them into noodles.

Cut the onion into half rings and mix with the pepper.

Knead the risen dough with your hands, sprinkle with flour, put it on a greased baking sheet and spread it with your hands over the entire surface.

Lubricate the dough with sauce with herbs, spread mushrooms, pepper and onion.

Sprinkle with hard cheese grated on a coarse grater on top.

We bake in the oven for 25-30 minutes at a temperature of 180 ° C.

If you do not have pickled mushrooms at home, you can make a pizza with frozen mushrooms, which will not affect its taste at all.

Mushroom pizza with honey agarics and cheese

Pizza with honey agarics and cheese turns out to be quite satisfying and juicy. Try to cook this dish in a skillet, kneading the dough to the consistency of sour cream.

The recipe for pizza with mushrooms is prepared for 10-15 minutes, depending on the amount of dough and ingredients.

  • Sour cream - 100 ml;
  • Mayonnaise - 100 ml;
  • Eggs - 2 pcs.;
  • Flour - 1-1.5 tbsp.;
  • Honey mushrooms - 500 g;
  • Hunting sausages - 2 pcs.;
  • Cheese - 200 g;
  • Tomatoes - 1 pc.;
  • Vegetable oil;
  • Salt;
  • Butter;
  • Basil or parsley greens.

Boil mushrooms in water for 20 minutes, put them in a colander, let them drain and put them on a kitchen towel.

Combine sour cream with mayonnaise, add and beat with a whisk.

We beat in the eggs and beat again until smooth.

Sift flour and add portions into the mass, mix until the lumps disappear and set aside.

Cut the sausages into thin slices, the tomatoes into rings, and the honey mushrooms into pieces.

Grease the pan with oil, pour out the dough, sprinkle with chopped herbs.

Put tomatoes, sausages and honey mushrooms on top, sprinkle with grated cheese.

Cover the pan with a lid and cook over medium heat for 10-15 minutes.

How to cook pizza with honey mushrooms and sausage

How to cook pizza with mushrooms and sausage for a large company? If you have mushrooms and sausage in your fridge, then make a pizza, delight your guests with an unusual and tasty dish.

  • Instant yeast - ½ tsp;
  • Honey mushrooms - 300 g;
  • Pickled cucumber - 1 pc.;
  • Fresh tomato - 2 pcs.;
  • Sugar - 1 tsp;
  • Cheese - 100 g;
  • Sausage (any) - 300 g;
  • Milk - 100 ml;
  • Butter - 20 g;
  • Flour - 200 g;
  • Onions - 2 pcs.;
  • Vegetable oil;
  • Mayonnaise - 2 tbsp. l .;
  • Ketchup or tomato paste - 1 tbsp l.

To prepare a pizza recipe with honey mushrooms and sausage, we suggest following the following steps.

Heat the milk a little, add salt, sugar and yeast, stir well.

Add butter, add ½ part flour, mix and leave for 20 minutes.

Pour in the rest of the flour and knead the dough, leave for 30 minutes.

Boil mushrooms for 20 minutes, let the water drain and fry until golden brown in vegetable oil.

Cut the onion into half rings, combine with mushrooms and fry for 10 minutes.

Form a cake from the dough, put on a greased sheet and spread over the entire surface, making sides.

Grease with mayonnaise and ketchup, lay out sausage cut into thin cubes, pickled cucumber grated on a grater, mushrooms with onions and tomatoes, cut into circles.

Sprinkle with hard grated cheese on top and place in a preheated oven.

Bake for 30-35 minutes at 180 ° C.

Pizza with mushrooms and minced meat for a family dinner

Pizza with minced meat and honey mushrooms is perfect for a family dinner. Even kids who only accept fast food will love this dish.

  • Milk (warm) - 70 ml;
  • Vegetable oil - 4 tbsp. l .;
  • Flour - 300 g;
  • Yeast - 10 g;
  • Water (warm) - 50 ml;
  • Tomato sauce - 100 ml;
  • Eggs - 1 pc.;
  • Sugar - ½ tsp;
  • Cheese - 200 g;
  • Honey mushrooms - 300 g;
  • Onions - 2 pcs.;
  • Tomatoes - 2 pcs.;
  • Bulgarian pepper - 2 pcs.;
  • Minced meat - 400 g.

Pay attention to the recipe with a photo of pizza with mushrooms. I must say that the dish will turn out not only delicious, but also beautiful.

We dilute yeast and sugar in ½ part of water, put in a warm place.

Add milk, water, salt, vegetable oil, egg and flour, mix and then knead the dough.

Leave the dough in a bowl in the kitchen for 30 minutes to increase in size.

Cut honey mushrooms into pieces, combine with minced meat and fry until tender.

Add chopped onion, continue to fry for another 10 minutes.

Put the dough on a greased sheet, stretch it with your hands to the very edges.

Lubricate with sauce, distribute minced meat with onions and mushrooms.

Peel the pepper, cut into noodles and put on top.

Distribute the tomatoes, cut into circles, and sprinkle with grated cheese on top.

We put the sheet with the blank in a preheated oven.

Bake for 30-35 minutes at 190 ° C. Homemade pizza for the whole family is ready, bon appetit!


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